Monday, July 10, 2017
portland je taime a culinary guide
portland je taime a culinary guide
above: Arlene Schnitzer Concert Hall (with its iconic sign making a cameo in a Taylor Swift video!)
I’ve lived in Portland on-and-off for almost a decade. During that time, Portland, Oregon single-handedly started the bean-to-cup coffee revolution, popularized Northern Thai food, and brought food carts into the mainstream. Portland transformed from a sleepy, unsophisticated town with a handful of espresso machines to something else completely. These days, the city has a world class food scene that attracts some of the most renowned chefs from around the country.
In case you couldn’t tell, I love Portland. It’s where I learned to love food the way that I do, and for that, I’m forever indebted to the city for helping define my tastes and high standards. So without further ado, here’s a culinary guide to my fair city, to the restaurants, dishes, and people who taught me what good food really, truly, is. It’s by no means complete — there are plenty of places that have come and gone, more that I wish to include in future lists, and many that I have yet to try — but it’s a start.
get the recipe »
Available link for download
